This richly illustrated book is the first to apply the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of diverse civilizations, past and present. Editor Paul Freedman has gathered essays by French, German, Belgian, American, and British historians to present a comprehensive, chronological history of taste from pr...(展开全部)

A systematic, critical examination of Karl Marx's social theories and their philosophical presuppositions. Through extensive discussions of the texts Jon Elster offers a balanced and detailed account of Marx's views that is at once sympathetic, undogmatic and rigorous. Equally importantly he tries to assess 'what is living and what is dead in the philosophy of Marx', using the ...(展开全部)

乔恩·埃尔斯特是著名哲学家和“分析马克思主义”流派的重要代表之一。他于1968年考入巴黎高等师范学院，师从著名学者雷蒙·阿隆，1971年获哲学博士学位。著有《莱布尼茨和资本主义精神的形成》、《逻辑与社会》、《尤利西斯与塞壬》、《酸葡萄》以及《解释的技术变革》

For years, China’s transformation from one of the world’s poorest nations was lauded as a triumph that lifted hundreds of millions of people out of poverty. There were always questions about data reliability and growth sustainability, but the general views on China have recently taken a decidedly sour turn. Concerns abound about state interference in the economy, an ageing popu...(展开全部)

汤姆·尼伦（Tom Nealon） 古董食谱专家。在波士顿经营一家古籍珍本书店，专攻早期印刷书籍，特别是食谱与文学，并时常在网络上发表关于食物历史的文章。

> How do we make sense of other people and of ourselves? What do we know about the people we encounter in our daily lives and about the situations in which we encounter them, and how do we use this knowledge in our attempt to understand, predict, or recall their behavior? Are our social judgments fully determined by our social knowledge, or are they also influenced by our feeli...(展开全部)

How do we make sense of other people and of ourselves? What do we know about the people we encounter in our daily lives and about the situations in which we encounter them, and how do we use this knowledge in our attempt to understand, predict, or recall their behavior? Are our social judgments fully determined by our social knowledge, or are they also influenced by our feeling...(展开全部)